Description
Our thick-cut British dry cure unsmoked back bacon is always a firm favourite. This back bacon will make your bacon sarnies and cooked breakfasts extra tasty and special.
Rind-on with 97% meat content.
Reassuringly Traditional
Established as a butchers shop and private abattoir over 100 years ago, we continue to prepare our meat from farm to fork using traditional and artisan methods for only the best quality.