Our famous homemade sausage rolls are made using our award-winning sausage meat using British and free-range pork. A very generous size you won’t be left feeling hungry either! Made with locally-sourced bakery puff pastry, made fresh for us each week, so that the pastry matches the quality of our sausage meat filling.
Sausagemeat: (Sausagemeat PORK (75% Meat) Rusk (Wheat flour contains gluten & 503, SAGE, PRESERVATIVES E221 ANTIOXIDANTS & FLAVOURING), Barrows Puff Pastry: (Wheat flour, water, palm fat, vegetable oils (rapeseed & palm), salt (potassium iodide), whipping Cream (Milk), Cream stabilizer, sugar, emulsifier mono & diglycerides of fatty acids, lecithin’s, vanilla essence, may contain traces Egg, Soya, Milk/Lactose, NUTS, Celery, Sesame.)
£2.60
