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Doughtys Sausage Rolls

Description

Our famous homemade sausage rolls are made using our award-winning sausage meat using British and free-range pork. A very generous size you won’t be left feeling hungry either! Made with locally-sourced A.E. Barrows bakery puff pastry, made fresh for us each week, so that the pastry matches the quality of our sausage meat filling.

They will now arrive Fresh ready to cook at home. 65 Minutes on gas mark 4/5 or 180-200 c

Sausagemeat: (Sausagemeat PORK (75% Meat) Rusk (Wheat flour contains gluten & 503, SAGE, PRESERVATIVES E221 ANTIOXIDANTS & FLAVOURING), Barrows Puff Pastry: (Wheat flour, water, palm fat, vegetable oils (rapeseed & palm), salt (potassium iodide), whipping Cream (Milk), Cream stabilizer, sugar, emulsifier mono & diglycerides of fatty acids, lecithin’s, vanilla essence, may contain traces Egg, Soya, Milk/Lactose, NUTS, Celery, Sesame.)

£3.00